Lodge 14 Inch Cast Iron Wok. Pre-Seasoned Wok with Flattened Bottom for Asian Stir Fry and Sautees

Lodge 14 Inch Cast Iron Wok. Pre-Seasoned Wok with Flattened Bottom for Asian Stir Fry and Sautees

With its contemporary style, curved lines and legendary cooking performance, the Lodge 14" Cast Iron Wok is an over-sized vessel that is the perfect size for cooking generous amounts of your favorite stir-fry recipes. The cast iron properties of this wok provide superior heat retention and allows for even heating throughout, ensuring your food is properly cooked. Designed with two assist loop handles which offer a safe, secure grip. The unique flat bottom allows you to use an electric or gas range without a ring to hold the wok steady as it transfers the heat rapidly from the burner to the wok. If you like to deep fry, this wok will run circles around most any cookware and requires less oil. Proudly made in the USA since 1896. Lodge proudly continues the legacy which began more than a century ago with Joseph Lodge. Cast iron is economical and durable. Seasoned for a natural, easy-release finish that improves with use. Seasoning is a necessary step in using cast iron cookware. Oil is baked into the pores of the iron at the foundry to prevent rusting and to eventually provide a natural, non-stick cooking surface. After cooking, clean wok with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Avoid putting hot cast iron into cold water. Thermal shock can occur causing the metal to warp or crack. If you are having trouble removing stuck-on food, boil some water in your wok for a few minutes to loosen residue, making it easier to remove. Towel dry immediately and apply a light coating of oil to the wok while it is still warm. Store in a cool, dry place. Product weight: 11.86 lbs. Care Instructions : Hand wash. Dry immediately—even before first use.Rub with a light coat of vegetable oil after every wash. How much oil? Enough to restore the sheen, without being “sticky”. Why? To keep the iron “seasoned” and protected from moisture.

  • UPC: 075536396002
  • ASIN: B00063RXQK
  • Brand: Lodge
  • Size: 14"
  • Manufacturer: Lodge

Lodge 9 Inch Cast Iron Mini Wok w/ Loop Handles

Lodge 9 Inch Cast Iron Mini Wok w/ Loop Handles

Lodge 9" seasoned cast iron mini wok features a flat base and dual handles for a safe, secure grip when transporting. Seasoned with oil for a natural, easy-release finish that improves with use, this wok is perfect for exotic cuisines or home spun favorites. The Lodge cast iron mini wok retains heat well, making short work for any dish. The right tool to sear, saute, bake, broil, braise, fry or grill, the wok is at home in the oven, on the stove, on the grill or over the campfire. Cast iron is unparalleled in heat retention and even heating. Great for induction cooktops. Easy care: hand wash, dry, rub with cooking oil. The Lodge 9" seasoned cast iron lid (sold separately) fits this item.

  • UPC: 075536301969
  • ASIN: B073Q2PMPJ
  • Brand: Lodge
  • Size: 9"
  • Manufacturer: Lodge Manufacturing Company

Bruntmor, Pre-Seasoned Cast Iron Wok, Black, 14-inch w/Large Loop Handles & Flat Base (14" Wok)

Bruntmor, Pre-Seasoned Cast Iron Wok, Black, 14-inch w/Large Loop Handles & Flat Base (14" Wok)

Bruntmor has been perfecting the art of smart design in cast iron cookware, finding the perfect balance between tradition and innovation. You can feel the difference when you hold your Bruntmor Wok! The wider handles make it easier to manipulate with a safe and secure grip, while the wide curved base gives you stability while stir-frying. Best of all, the cast iron properties of this wok provides superior heat retention and allows for even heating throughout. The modern rustic design makes it the perfect centerpiece straight from stove or oven to table. Seasoned for a natural, easy release finish that improves with each use. Seasoning is a necessary step in using cast iron cookware. Oil is baked into the pores of the iron at the foundry to prevent rusting and to eventually provide a natural, non-stick cooking surface. After cooking, clean wok with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Avoid putting hot cast iron into cold water. Thermal shock can occur causing the metal to warp or crack. If you are having trouble removing stuck-on food, boil some water in your wok for a few minutes to loosen residue, making it easier to remove. Towel dry immediately and apply a light coating of oil to the wok while it is still warm. Store in a cool, dry place.

  • UPC: 658700442851
  • ASIN: B01IG67XDG
  • Brand: Bruntmor
  • Size: 14"
  • Manufacturer: Bruntmor

Klee Pre-Seasoned Cast Iron Wok with Wooden Wok Lid - Cast Iron Wok 14 Inch - Non-Stick Wok with Lid - Wok Pan with Flat Bottom - Cast Iron Stir Fry Pan - Wok with 2 Handles - Cast Iron Pot with Lid

Klee Pre-Seasoned Cast Iron Wok with Wooden Wok Lid - Cast Iron Wok 14 Inch - Non-Stick Wok with Lid - Wok Pan with Flat Bottom - Cast Iron Stir Fry Pan - Wok with 2 Handles - Cast Iron Pot with Lid

Pre-Seasoned Cast IronThe Klee Cast Iron Wok is pre-seasoned and ready to use! Simply rinse with warm water and pat dry with a paper towel or lint-free cloth before first use. Every time you use your cast iron pot, you improve the seasoning! Nonstick SurfaceSeasoned cast iron is perfect for stir-frying and sautéing. Using a lower heat setting will also prevent food from sticking. All utensils are safe to use with cast iron; even metal utensils won't damage the surface!Large HandlesLarge handles make it easy to move and lift your pan. The handles curve upward rather than extending out horizontally so they take up less room on your stovetop. Always use a handle grip or mitt when touching the handles!Wooden CoverOur wok includes a wooden cover to prevent spatter while cooking and maintain an even temperature! You can also use the cover to keep food warm until it's ready to be served.Versatile CookingCast iron can be used on all cooking surfaces, including induction stoves, electric stoves, gas stoves and glasstop stoves. It can even be used in the oven or on the grill! Cast iron should be heated and cooled gradually, so allow your wok to pre-heat for a few minutes before adding your food. Cast iron is excellent at retaining heat evenly, so you can use a lower heat setting with the same results!Easy Use & CareCast iron is not dishwasher safe! Avoid placing hot cast iron into cold water. Wash cast iron by hand with warm water, using a nylon bristle brush and mild detergent to scrub the surface. Use a pan scraper for stubborn food scraps, or simmer water for a few minutes to loosen hardened food. Dry thoroughly with a lint-free cloth or paper towel. Spray or rub a light layer of vegetable oil on the surface while the pot is still warm to maintain the seasoned surface.

  • UPC: 850002223903
  • ASIN: B07SNXQ1GH
  • Brand: Klee Utensils
  • Manufacturer: Klee Utensils

AmazonBasics Pre-Seasoned Cast Iron Wok Pan

AmazonBasics Pre-Seasoned Cast Iron Wok Pan

An Amazon Brand.

  • UPC: 841710189735
  • ASIN: B073Q8DY3B
  • Brand: AmazonBasics
  • Manufacturer: AmazonBasics

Backcountry Iron's Cast Iron Wok for Stir Frys and Sautees (14 Inch Large, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven/Broiler/Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Backcountry Iron's Cast Iron Wok for Stir Frys and Sautees (14 Inch Large, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven/Broiler/Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

BackCountry Iron's Cast Iron 14" Pre-Seasoned Wok is rugged, hand-made using a proprietary metallurgical alloy, and is seasoned using our company's blend of the finest food grade oils available to ensure you've got the best quality skillet on the market. We take pride in our products and focus on quality and craftsmanship before all else. You'll find that your foods sear evenly and your foods cook with more consistency than with other cast iron dutch ovens, skillets, and kitchenware, and other products. If you look closely at the surface of the pan, you'll find that the surface is comprised of iron micro-globuals, a technological improvement invented in-house to ensure that the seasoning on your pan adheres easily and quickly. This pan is great for high heat and dual oven/stove techniques, and is also great for cooking: Meats Vegetables Fish Desserts Cornbread Casseroles Stir Frys You'll find more passion for cooking and better flavors in your food!

  • ASIN: B07H7XNFP8
  • Brand: Backcountry Iron
  • Size: 14"
  • Manufacturer: Italic Labs LC

14-Inch Cast Iron Wok Set (Pre-Seasoned), Glass Lid & Silicone Hot Handle Holders

14-Inch Cast Iron Wok Set (Pre-Seasoned), Glass Lid & Silicone Hot Handle Holders

High-quality wok set including silicone handle covers, and a glass lid with a vent hole - Exclusive addition to your cookware collection 14" (36 cm) diameter cast iron wok with flat bottom diameter 6.3" (16 cm), a glass lid with a vent hole, 2 silicone hot handle holders. Used to sear, bake, broil, fry or grill in oven, on the stove, on the grill or over the campfire. 2 loop side handles for a steady, secure grip when lifting or transporting. Removable silicone hot handle holder which can stay on while cooking to avoid burning your hands by mistake. Silicone Hot Handle Grips protect your hands from -104 ºF to 464 ºF (-40°C to 240°C) Broil, bake, braise or roast in the oven up to 540°F (280℃). FREE Bonus cast iron cookbook (e-book sent via e-mail). MONEY BACK GUARANTEE: We believe that you will love our Cast Iron Wok Set as much as we do, but in case you don't we offer you 30 day, no questions asked, money back guarantee. Click the "Add to Cart" button to get your Cast Iron Wok Set now!

  • UPC: 647903999675
  • ASIN: B0797J8PPD
  • Brand: Crucible Cookware
  • Size: 14-Inch Wok Set
  • Manufacturer: Crucible Cookware

Stansport Cast Iron Wok or Stir Fry Skillet, 12-inch, flat bottom for stove top use

Stansport Cast Iron Wok or Stir Fry Skillet, 12-inch, flat bottom for stove top use

Cast Iron Wok or Stir Fry Skillet easily stir fry is vegetables crisp, sears steak and more. The Stansport Cast Iron Wok features a flat bottom for easy use on any indoor stove. Heavy duty lead free cast iron heats quickly and evenly for cooking. The 12" diameter (rim to rim) is perfect for large meals or a quick stir fry. Young or old, camping is a timeless excursion back to where the roaring campfire means not just heat, but stories of yesterday, today and tomorrow. A simple time to share and to get to know, to experience all the wonderment of Mother Nature. Wok requires seasoning before use.

  • UPC: 885171203210
  • ASIN: B004Z0ZMX6
  • Brand: Stansport
  • Manufacturer: Stansport

Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88

Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88

Wok pan -- the name of a deep pan with a round bottom of small diameter. The main purpose of the wok is to "stir-fry" -- fast frying with frequent stirring on a hot skillet, but in addition the wok pan can be used as vessel used for deep frying food in hot oil and for preparation of various soups. It can also be used as a steamer and even as a smoker. The steel wok is suitable for open fire, and you can even take it with you outside the home and surprise friends with unbelievable Chinese dishes. Always remember to season a carbon steel wok! Manuals for doing this can be found on the internet and with the wok as well. Round bottom: not suitable for flat electric or flat induction stove. Easy refund policy: if something is wrong please don't hestitate to contact us.

  • UPC: 856299007059
  • ASIN: B00PUZT9MU
  • Brand: Craft Wok
  • Size: Middle sized
  • Manufacturer: Red Cat Limited Company

Timoneylove Pre-Seasoned Carbon Steel Pow Wok Red Elm Traditional Hand Hammered Stir-Fry Pan with Helper Wooden handle (14 Inch, Round Bottom Wok)

Timoneylove Pre-Seasoned Carbon Steel Pow Wok Red Elm Traditional Hand Hammered Stir-Fry Pan with Helper Wooden handle (14 Inch, Round Bottom Wok)

Use and maintenance of handmade carbon steel wok ? 1, after each use, after cleaning, the water inside the pot is baked with a small fire 2, after drying and applying a layer of cooking oil, can extend the service life and accelerate the process of raising the pot 3, if the iron rust, rust washed with steel balls, applying a layer of oil on the OK 4, can not use the iron pot to cook acidic fruits, such as bayberry, hawthorn, apple In summary, according to this method, the pot can be maintained black and bright, the more you use it, the true uncoated non-stick pan

  • UPC: 606184374502
  • ASIN: B07HKZBMZ9
  • Brand: Timoneylove
  • Size: 14 Inch
  • Manufacturer: Timoneylove