Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)
Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)
The Tartine Way - Not all bread is created equal"...The most beautiful bread book yet published..." – The New York TimesTartine - A bread bible for the home baker or professional bread-maker! It comes from Chad Robertson, a man many consider to be the best bread baker in the United States, and co-owner with Elizabeth Prueitt of San Francisco's Tartine Bakery. At 5 P.M., Chad Robertson's rugged, magnificent Tartine loaves are drawn from the oven. The bread at San Francisco's legendary Tartine Bakery sells out within an hour almost every day.Only a handful of bakers have learned the bread science techniques Chad Robertson has developed: To Chad Robertson, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. Chad Robertson developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is.Bread making the Tartine Way: Now it's your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad's side as he shows you how to make exceptional and elemental bread using just flour, water, and salt.If you liked Tartine All Day by Elisabeth Prueitt, Chad's partner in work and life, and Flour Water Salt Yeast by Ken Forkish, you'll love Tartine Bread! Additional categories for this book include:Baking BooksBaking Recipe BooksBaking Cook BooksBread Recipe Books
- UPC: 786173114699
- ASIN: 0811870413
- ISBN: 0811870413
- Brand: Chronicle Books
- Manufacturer: Chronicle Books
Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes (Easy Healthy Cookbook, Family Cookbook, American Cookbook)
Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes (Easy Healthy Cookbook, Family Cookbook, American Cookbook)
A Washington Post bestselling cookbookBecome the favorite family chef with 100 tested, perfected, and family-approved recipes.The healthy cookbook for every meal of the day: Once upon a time, Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. With the authority of a professional chef and the practicality of a busy working mom, Jenn shares 100 recipes that will up your kitchen game while surprising you with their ease.Helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers.Great recipes for easy weeknight family dinners kids will love, indulgent desserts, fun cocktails, exciting appetizers, and more.Jenn Segal is the founder of Once Upon a Chef, the popular blog showcasing easy, family-friendly recipes from a chef's point of view. Her recipes have been featured on numerous websites, magazines, and television programs.Fans of Chrissy Teigen, Skinnytaste, Pioneer Woman, Oh She Glows, Magnolia Table, and Smitten Kitchen will love Once Upon a Chef, the Cookbook.With 100 tested, perfected, and family-approved recipes with helpful tips and tricks to improve your cooking.Breakfast favorites like Maple, Coconut & Blueberry Granola and Savory Ham & Cheese WafflesSimple soups, salads and sandwiches for ideal lunches like the Fiery Roasted Tomato Soup paired with Smoked Gouda & Pesto Grilled Cheese SandwichesEntrées the whole family will love like Buttermilk Fried Chicken TendersTasty treats for those casual get-togethers like Buttery Cajun Popcorn and Sweet, Salty & Spicy PecansGo-to sweets such as Toffee Almond Sandies and a Classic Chocolate Lover's Birthday Cake
- ASIN: 1452156182
- ISBN: 1452156182
- Brand: Unknown
- Manufacturer: Chronicle Books
World of Warcraft: The Official Cookbook
World of Warcraft: The Official Cookbook
Prepare a feast fit for a warchief with World of Warcraft: The Official Cookbook, a delicious compendium of recipes inspired by the hit online game from Blizzard Entertainment. Prepare a feast fit for a warchief with World of Warcraft: The Official Cookbook, a compendium of sweet and savory recipes inspired by the hit game from Blizzard Entertainment. Presenting delicacies favored by the Horde and the Alliance alike, this authorized cookbook teaches apprentice chefs how to conjure up a menu of food and drink from across the realm of Azeroth. Featuring food pairings for each dish, ideas for creating your own Azerothian feasts, and tips on adapting meals to specific diets, this otherworldly culinary guide offers something for everyone. The aromatic Spiced Blossom Soup is perfect for plant-loving druids, and orcs will go berserk for the fall-off-the-bone Beer-Basted Boar Ribs. With alternatives to the more obscure ingredients—just in case you don’t have Chimaerok Chops lying around—this comprehensive cookbook will ensure that you have no trouble staying Well Fed. Each chapter features dishes at a variety of skill levels for a total of more than one hundred easy-to-follow recipes for food and brews, including: • Ancient Pandaren Spices • Fel Eggs and Ham • Mulgore Spice Bread • Dragonbreath Chili • Graccu’s Homemade Meat Pie • Bloodberry Tart • Greatfather’s Winter Ale Whether you’re cooking for two or revitalizing your raid group for a late-night dungeon run, World of Warcraft: The Official Cookbook brings the flavors of Azeroth to life like never before.
- ASIN: 160887804X
- ISBN: 160887804X
- Brand: Blizzard Entertainment
- Manufacturer: Insight Editions
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
The cookbook that launched Yotam Ottolenghi as an international food celebrityIf you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you'll love this Ottolenghi cookbookA vegetarian cookbook from the author of Jerusalem: A Cookbook and other Ottolenghi cookbooks: A must-have collection of 120 vegetarian recipes from Yotam Ottolenghi featuring exciting flavors and fresh combinations that will become mainstays for readers and eaters looking for a brilliant take on vegetables.Mastering the art of French cooking the Yotam Ottolenghi way: One of the most exciting talents in the cooking world, Yotam Ottolenghi's food inspiration comes from his Cordon Bleu training, Mediterranean background, and his unapologetic love of ingredients. "My approach can be the opposite to traditional French cooking, where everything is a little bit uniform and you work hard to process a sauce into the most fine and homogenous thing. I go the other way and use spices, herbs and other ingredients to create a sense of surprise." Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London.The Plenty cookbook: Plenty is the cookbook that launched Yotam Ottolenghi from a fabulous chef, London restaurant owner, and British newspaper columnist to an international food celebrity. In the Plenty cookbook, Yotam puts a spotlight on vegetarian restaurant-caliber recipes that every home cook can make. A vibrant photo accompanies every recipe in this visually stunning Ottolenghi cookbook. Essential for meat-eaters and vegetarians alike!Plenty is an indispensable cookbook for every home library.
- ASIN: B005CRY2O6
- Manufacturer: Chronicle Books LLC
Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs (Best Simple Recipes, Simple Cookbook Ideas, Cooking Techniques Book)
Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs (Best Simple Recipes, Simple Cookbook Ideas, Cooking Techniques Book)
"I can't wait to cook my way through this amazing new book!" – Ina Garten (Host of Barefoot Contessa) "Simple, achievable recipes..." – Chef April Bloomfield (Owner of The Spotted Pig)This cookbook of more than 400 simple cooking recipes and variations from Julia Turshen, writer, go-to recipe developer, co-author for best-selling cookbooks such as Gwyneth Paltrow's It's All Good, and Dana Cowin's Mastering My Mistakes in the Kitchen, and author of her cookbooks Now & Again and Feed the Resistance. The process of truly great home cooking ideas is demystified via more than a hundred lessons called out as "small victories" in the funny, encouraging headnotes; these are lessons learned by Julia through a lifetime of cooking thousands of meals. This beautifully curated, deeply personal collection emphasizes bold-flavored, honest food for breakfast, lunch, dinner, and dessert. More than 160 mouth-watering photographs from acclaimed photographers Gentl + Hyers provide beautiful instruction and inspiration, and a gingham spine elevates this entertaining and essential kitchen resource into a covetable gift cookbook for both beginners and accomplished home cooks.Features high-quality photos of recipes to follow while cookingRecipes crafted by the author to be both easy to make and followReaders of Feed The Resistance, Damn Delicious, and Sneaky Chef will enjoy the simplicity and deliciousness of all recipes featured in this book. This collection of recipes makes for an ideal:Home Cooking BookHealthy Recipes CookbookTechnique CookbookCookbook for Family Recipes
- ASIN: 1452143099
- ISBN: 1452143099
- Brand: Chronicle Books
- Manufacturer: Chronicle Books
Season: Big Flavors, Beautiful Food (Indian Cookbook, Books about Indian Seasoning, Beautiful Cookbooks)
Season: Big Flavors, Beautiful Food (Indian Cookbook, Books about Indian Seasoning, Beautiful Cookbooks)
"Quite simply beautiful food-wide-ranging, inspiring, and infused with an enlivening and generous sensibility."—Nigella Lawson, author of At My TableIncludes 100 easy-to-cook and delicious recipes: Season by Nik Sharma features delicious and intriguing recipes plus 270 of the most beautiful photographs ever seen in a cookbook. The bold flavors of Indian cooking combine with familiar ingredients and recipes of the American South and California in fresh ways. Rest assured there is nothing intimidating here. Season, like Nik, welcomes everyone to the table!The James Beard Nominee 2019 for Best Cookbook Photography.Stunning photography brings the dishes and overall experience to life in a charming and enticing way.More than a modern Indian cookbook, it walks readers through the range of healthy ingredients, techniques, and cooking with spices including turmeric, saffron, and za'atar in the warm and clear style familiar to fans of Nik's award-winning food blog, A Brown Table. This beautiful cookbook will be a go-to for not only exploring the bold flavors and seasoning of Indian cooking, but also to admire the inspiring photographs.Named Best Cookbook by The New York Times, The Washington Post, The Boston Globe, The Chicago Tribune, Food Network, Bon Appetit, Food52 (Piglet Finalist), Edible Communities, The BBC, The Independent, The Sunday Times, The Telegraph, The National Post, and The New Zealand Listener. Season introduces home cooks to a new way to prepare dishes and think about flavor. Intriguing and easy recipes include Deviled Eggs with Creamy Tahini and Za'atar, Caprese Salad with Sweet Tamarind Dressing, Steak with Orange Peel and Coriander, Roasted Young Carrots with Sesame, Chili, and Nori, Chat Masala-Grilled Pork Chops, Spicy Chocolate Chip-Hazelnut Cookies, Apple Masala Chai Cake, Pomegranate Moscow Mule, and many more.Nik Sharma is the writer, photographer, and recipe developer behind the critically acclaimed blog, A Brown Table. His meteoric rise in th... [Read More]
- ASIN: 1452163995
- ISBN: 9781452163994
- Manufacturer: Chronicle Books
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (Meal Planning Cookbook, Easy Recipes Cookbook, Fun Recipe Cookbook)
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (Meal Planning Cookbook, Easy Recipes Cookbook, Fun Recipe Cookbook)
Named one of the most anticipated cookbooks by Eater, Epicurious, Food & Wine and was selected as a New York Times notable pickWith 125+ delicious and doable recipes and 20 creative menu ideas for cooks of any skill level.Go-to recipes, inspired menus and ideas for reinventing leftovers: Now & Again will change the way we gather, eat and think about leftovers. In this new cookbook by the author of Small Victories, fans and newcomers alike will delight in Julia Turshen's funny and encouraging voice as she helps cooks of any skill level to gather friends and family around the table to share a meal (or many!) together.With more than 125 delicious and doable recipes including the popular Applesauce Cake with Cream CheeseImpress your guests with 20 inspiring menus for amazing social gatherings, holidays, and moreNamed one of the 100 Greatest Home Cooks of All Time by Epicurious, Julia Turshen is the bestselling author of the highly acclaimed and award-winning Now & Again, Feed the Resistance, and Small Victories.Now & Again is the type of cookbook you'll reach for time and time again. Approachable and designed with both novice and advanced cooks in mind, the recipes, ideas, and techniques for reinventing leftovers will become a staple in your kitchen.With 125+ delicious and doable recipes and 20 creative menu ideas for all levels of cooks, you will think about leftovers in an entirely new wayHelpful "It's Me Again" recipes show how to use leftovers in new and delicious waysTips on how to be smart and thrifty with food choicesSelected as one of the Top 10 Jew-ish Cookbooks by The Forward and nominated for a Goodreads Choice Award for Best Cookbooks 2018.Helpful prep and plan timelines for flawlessly throwing a party
- ASIN: 1452164924
- ISBN: 9781452164922
- Manufacturer: Chronicle Books
Slow Cooker: The Best Cookbook Ever with More Than 400 Easy-to-Make Recipes
Slow Cooker: The Best Cookbook Ever with More Than 400 Easy-to-Make Recipes
This is the only slow cooker book for busy people. With over 400 recipes, The Best Slow Cooker Cookbook Ever saves time and money week after week with easy meals that keep one eating well at home every day. From Old-Fashioned Chicken Pot Pie to Mexican Hot Chocolate Lava Cake, this cookbook contains recipes for everything from soups and roasts to cobblers and puddings, inspiring night after night of great meals. Prep a few ingredients, toss them in the pot, and let the cooker work its magic while you're gone for the day. Return to a slow-cooked, deeply flavored, great-smelling dinner for you and your familyevery night!
- ASIN: 0811866572
- ISBN: 9780811866576
- Brand: Chronicle Books
- Manufacturer: Chronicle Books
Just Married: A Cookbook for Newlyweds
Just Married: A Cookbook for Newlyweds
This happily-ever-after cookbook for two contains 130 recipes to celebrate a new marriage. Whether it's experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions around the table. Filled with recipes perfect for spending leisurely days cooking with your loved one, entertaining ideas for family and friends, and plenty of options for quick and satisfying weeknight dinners, this book is a sweet and practical resource for modern couples. Author Caroline Chambers shares stories from her first years of marriage and tips on weekly meal planning, pantry staples, and handy kitchen tools, everything needed to build a new kitchen together. This heartfelt collection of recipes and advice fosters everyday romance and inspires traditions, making this a joyfully welcome wedding or engagement present for the happy couple.
- ASIN: 1452166714
- ISBN: 1452166714
- Manufacturer: Chronicle Books
Best Lunch Box Ever: Ideas and Recipes for School Lunches Kids Will Love
Best Lunch Box Ever: Ideas and Recipes for School Lunches Kids Will Love
Best Lunch Box Ever is full of recipes, ideas, and strategies for packing creative and healthful lunches for kids, solving what is for many parents the most taxing of daily chores. Kids will love the scrumptiousness, while busy moms and dads will appreciate the quick and simple solutions for wholesome, balanced meals developed by Katie Sullivan Morford, a registered dietician and mother of three. The 65 recipes are easy, delicious, and—best of all—packed with nutrients for well-rounded lunches and snacks, including Deconstructed Caprese Skewers, Easy Cheesy Thermos Beans, Pesto Pita Pizza, Cinnamon Wonton Crisps, Parmesan Kale Chips, Crispy Applewiches, and more.
- ASIN: 1452108293
- ISBN: 1452108293
- Brand: Chronicle Books CA
- Manufacturer: Chronicle Books