Best Cook Pan

Cooks Standard Multi-Ply Clad Stainless-Steel 5-Quart 11-Inch Covered Deep Saute Pan A useful addition to any cookware collection, this 11-inch deep saute pan by Cooks Standard features a flat base, tall straight sides, and a spacious interior that can hold up to 5 quarts at a time. The pan, which measures 21 by 11-1/2 by 3-1/2 inches, comes in handy for everything from day-to-day dinners with the family to trying out new recipes when gathering with friends on the weekends. It works especially well for one-pot meals--start by sauteing onions and garlic on the stovetop, add liquids and other ingredients, and finish by cooking to completion in the oven. What is Multi-Ply Clad Metal Construction? Multi-Ply Clad metal construction is a combination of 18/10 stainless steel with a multi-element aluminum core that creates a permanent bond of metal, so heat passes through the whole pan body from the bottom up the side walls, not just at the bottom, for maximum cooking performance. Stainless-steel construction with aluminum core for fast, even heating. Durable Stainless Steel with Even-Heating Aluminum Core As part of Cooks Standard's Multi-Ply Clad Stainless Steel cookware, the collection features three layers of clad metal for high-quality performance and excellent cooking results. The interior surface of the cookware provides a smooth, hard layer of premium-grade 18/10 stainless steel, while the stainless-steel exterior offers an elegant mirror-polished finish for enhanced visual appeal. Best of all, an inner core of multi-element alloy aluminum comes sandwiched between the interior and exterior layer of stainless steel for faster heating and excellent heat distribution. The aluminum core extends from the bottom all the way up the side walls for total coverage. It's the best of both--durable stainless steel for strength combined with the fast, thorough heating of aluminum. Stay-Cool Handles with Air-Flow Technology Thoughtfully designed, the cookware's solid s... [Read More]